Brown Butter Oatmeal Pine Nut Cookies
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Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno5.0 (7)

Brown Butter Oatmeal Pine Nut Cookies

NUTRITION · PER SERVING25M COOK
CAL 7%·PRO 5%
CARBS 16G45% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER7G TOTAL SUGAR
FAT 8G49% OF CAL
3G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, chewy oatmeal cookies with nutty brown butter, toasted pine nuts, and warm spices. A Southwest-inspired cookie with rich, buttery flavor.

dessertmexicanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 38
  • 2 sticks (1 cup) unsalted butter
  • 4.5 ounces piñon (pine nuts)
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 3/4 cup brown sugar
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups old fashioned oats
PREP
10M
SODIUM
69MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.