Erin Lives Whole · by Erin Antoniak★ 4.7 (12)
Brown Butter Oatmeal Chocolate Chip Cookies
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 16%
CARBS 24G39% OF CAL
4G FIBER0G ADDED0G INTRINSIC7G OTHER13G TOTAL SUGAR
FAT 14G53% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy oatmeal cookies made with brown butter, almond flour, and melted chocolate, finished with flaky sea salt. Rich, nutty flavor in every bite.
dessertamericanbaked good🍪 sheet pan🍳 skillet🔥 ovengluten freevegetarian
View the full recipe on Erin Lives Whole →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/2 cup butter
- 2 eggs
- 3/4 cup coconut sugar
- 1 tsp vanilla
- 2 cups almond flour
- 2 cups rolled oats
- 1 tsp baking soda
- 1/2 tsp salt
- 2 chocolate bars (chopped)
- flaky sea salt for topping
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 16%
CARBS 24G39% OF CAL
4G FIBER0G ADDED0G INTRINSIC7G OTHER13G TOTAL SUGAR
FAT 14G53% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 236mg
- Total sugar
- 13g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 177mg
- Calcium
- 56mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 236MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.