A Cozy Kitchen · by Adrianna Adarme★ 5.0 (10)
Brown Butter Mini Sheet Cake with Maple Frosting
NUTRITION · PER SERVING55M COOK
CAL 31%·PRO 10%
CARBS 73G47% OF CAL
2G FIBER57G SUGAR14G OTHER
FAT 34G49% OF CAL
19G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fluffy brown butter sheet cake with a light maple frosting. Nutty and seasonal, perfect for fall gatherings.
dessertamericanbaked good🥣 mixer🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup Clover Sonoma Organic Unsalted Butter
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon kosher salt
- 1 cup granulated sugar
- 2 tablespoons neutral oil
- 1 vanilla bean (scraped)
- 2 large eggs
- 1/2 cup Clover Sonoma Organic Whole Milk
- 3/4 cup Clover Sonoma Organic Unsalted Butter
- 2 cups powdered sugar (sifted)
- 2 tablespoons maple syrup
- 1 tablespoon Clover Sonoma Organic Heavy Cream
- Pinch of kosher salt
- Chai Cookies
At a glance
PER SERVING · TIME 55M
CAL 31%·PRO 10%
CARBS 73G47% OF CAL
2G FIBER57G SUGAR14G OTHER
FAT 34G49% OF CAL
19G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 186mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 139mg
- Calcium
- 40mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 186MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.