Brown Butter Maple Granola
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Two Peas & Their Pod · by Maria Lichty4.7 (32)

Brown Butter Maple Granola

NUTRITION · PER SERVING45M COOK
CAL 26%·PRO 16%
CARBS 62G48% OF CAL
7G FIBER0G ADDED0G INTRINSIC20G OTHER35G TOTAL SUGAR
FAT 28G49% OF CAL
11G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Homemade granola with oats, nuts, coconut, and brown butter-maple glaze with dried cranberries. Great for breakfast with yogurt, as a snack, or even a crunchy dessert topping.

mainamericanbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

  • 2 cups old-fashioned oats
  • 1 cup shredded sweetened coconut
  • 1/2 cup chopped almonds
  • 1/2 cup chopped pecans
  • 2 tablespoons dark brown sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon sea salt
  • 1 Half Stick (1/4 cup Land O Lakes® Unsalted Butter)
  • 1/2 cup pure maple syrup
  • 1 1/2 teaspoons vanilla extract
  • 1/3 cup dried cranberries
PREP
10M
SODIUM
45MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.