Half Baked Harvest · by Tieghan Gerard★ 4.0 (23)
Brown Butter Iced Espresso Cardamom Buns
NUTRITION · PER SERVING55M COOK
CAL 15%·PRO 10%
CARBS 53G73% OF CAL
1G FIBER0G ADDED0G INTRINSIC22G OTHER30G TOTAL SUGAR
FAT 8G24% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, gooey cardamom and brown butter buns with cream cheese frosting and iced espresso glaze, made from pizza dough. Indulgent and aromatic.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 1 cup brown sugar
- 1 teaspoon cardamom
- 1 teaspoon cinnamon
- 1 tablespoon instant espresso powder
- 6 tablespoons salted butter, at room temperature
- 1 pound pizza dough, at room temperature
- 2 tablespoons salted butter
- 2 ounces cream cheese at room temperature
- 2 tablespoons pure maple syrup
- 1 shot espresso or 2-3 teaspoons instant espresso powder
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 55M
CAL 15%·PRO 10%
CARBS 53G73% OF CAL
1G FIBER0G ADDED0G INTRINSIC22G OTHER30G TOTAL SUGAR
FAT 8G24% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 295mg
- Total sugar
- 30g
- Added sugar
- ≥29g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 35mg
- Calcium
- 19mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 295MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.