Rasa Malaysia · by Bee Yinn Low★ 4.8 (8)
Brown Butter Green Beans
NUTRITION · PER SERVING10M COOK
CAL 8%·PRO 9%
CARBS 12G30% OF CAL
5G FIBER0G ADDED0G INTRINSIC2G OTHER6G TOTAL SUGAR
FAT 13G68% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Green beans sautéed quickly in brown butter with sliced almonds. A simple, elegant side that takes less than 10 minutes.
sideamerican🍳 skilletgluten freevegetarian
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/3 cup slivered almond
- 1 lb (450g) French green beans (bottom string removed)
- 2 tablespoons unsalted butter (room temperature)
- 1/4 teaspoon salt
- 3 dashes ground black pepper
- 1 tablespoon butter (room temperature, for topping)
- 1 pinch Maldon Sea Salt Flakes (optional)
At a glance
PER SERVING · TIME 10M
CAL 8%·PRO 9%
CARBS 12G30% OF CAL
5G FIBER0G ADDED0G INTRINSIC2G OTHER6G TOTAL SUGAR
FAT 13G68% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 159mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 329mg
- Calcium
- 74mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 159MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.