Two Peas & Their Pod · by Maria Lichty★ 4.7 (19)
Brown Butter Ginger Molasses Blondies
NUTRITION · PER SERVING35M COOK
CAL 12%·PRO 6%
CARBS 30G49% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER17G TOTAL SUGAR
FAT 12G46% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy brown butter molasses blondies spiced with ginger, cinnamon, and warm spices. Perfect for the holiday season as a standalone treat or addition to a dessert spread.
dessertamericanbaked good🥣 mixer🍳 skillet🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/8 teaspoon nutmeg
- 1 cup unsalted butter (at room temperature)
- 1 cup packed light brown sugar
- 1 large egg
- 1 large egg yolk
- 1 teaspoon vanilla extract
- 1/4 cup molasses
- Sparkling Sugar (for sprinkling on bars)
At a glance
PER SERVING · TIME 35M
CAL 12%·PRO 6%
CARBS 30G49% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER17G TOTAL SUGAR
FAT 12G46% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 81mg
- Total sugar
- 17g
- Added sugar
- ≥16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 157mg
- Calcium
- 27mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 81MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.