Rasa Malaysia · by Bee Yinn Low★ 4.6 (34)
Brown Butter Garlic Noodles
NUTRITION · PER SERVING20M COOK
CAL 34%·PRO 37%
CARBS 90G52% OF CAL
4G FIBER0G ADDED0G INTRINSIC81G OTHER4G TOTAL SUGAR
FAT 28G37% OF CAL
11G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti tossed in brown butter, garlic, and oyster sauce with parmesan cheese. A quick, simple dish with deep savory flavors that comes together in 20 minutes.
mainpasta🍲 stockpot🍳 skillet
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 8 oz (230g) spaghetti
- 4 tablespoons unsalted butter (melted)
- 4 cloves garlic (minced)
- 2 1/2 tablespoons oyster sauce
- 3 tablespoons grated Parmesan cheese
At a glance
PER SERVING · TIME 20M
CAL 34%·PRO 37%
CARBS 90G52% OF CAL
4G FIBER0G ADDED0G INTRINSIC81G OTHER4G TOTAL SUGAR
FAT 28G37% OF CAL
11G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 818mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 38mg
- Calcium
- 112mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 818MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.