Rasa Malaysia · by Bee Yinn Low★ 4.7 (6)
Brown Butter Garlic Honey Roasted Broccoli
NUTRITION · PER SERVING20M COOK
CAL 11%·PRO 10%
CARBS 20G36% OF CAL
4G FIBER11G ADDED2G INTRINSIC3G OTHER14G TOTAL SUGAR
FAT 16G64% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Broccoli roasted until crispy, finished with nutty brown butter, garlic, and a drizzle of honey. A simple vegetable side with richness and complexity.
sideamerican🍳 skillet🔥 ovengluten freevegetarian
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1 lb broccoli florets
- 4 tablespoons unsalted butter (room temperature)
- 3 cloves garlic (minced)
- 2 tablespoons honey
- ¼ teaspoon salt
At a glance
PER SERVING · TIME 20M
CAL 11%·PRO 10%
CARBS 20G36% OF CAL
4G FIBER11G ADDED2G INTRINSIC3G OTHER14G TOTAL SUGAR
FAT 16G64% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 238mg
- Total sugar
- 14g
- Added sugar
- 11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 503mg
- Calcium
- 78mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 238MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.