Buns in My Oven · by Karly Campbell★ 5.0 (1)
Brown Butter Chocolate Chip Cookies
NUTRITION · PER SERVING22M COOK
CAL 10%·PRO 4%
CARBS 26G51% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER18G TOTAL SUGAR
FAT 11G48% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cookies with deep, nutty brown butter flavor and melting chocolate chips plus pecans. Classic, tender texture with an elevated taste.
dessertamericanbaked good🍪 sheet pan🥣 mixer🥄 saucepan🔥 ovenvegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 1 cup unsalted butter
- 1/2 cup white sugar
- 1 3/4 cup brown sugar
- 2 large eggs
- 2 teaspoons vanilla
- 3 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 3/4 teaspoon salt
- 1 lb chocolate chips/chunks
- 1 cup chopped pecans
At a glance
PER SERVING · TIME 22M
CAL 10%·PRO 4%
CARBS 26G51% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER18G TOTAL SUGAR
FAT 11G48% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 111mg
- Total sugar
- 18g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 60mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.