Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (1)
Brown Butter Chocolate Chip Cookies
NUTRITION · PER SERVING40M COOK
CAL 7%·PRO 4%
CARBS 18G49% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER12G TOTAL SUGAR
FAT 8G50% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft chocolate chip cookies made with brown butter for a rich, almost nutty flavor, studded with chocolate and colorful candies. They're a step above standard cookies.
dessertamericanbaked good🍪 sheet pan🥣 mixer🍳 skillet🔥 ovenvegetarian
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 1 cup unsalted butter
- 3/4 cup granulated sugar
- 3/4 cup light brown sugar
- 1 tsp vanilla extract
- 2 whole large eggs
- 2 1/4 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 12 oz package semi-sweet chocolate chips
- 3/4 cup M&M's (optional)
At a glance
PER SERVING · TIME 40M
CAL 7%·PRO 4%
CARBS 18G49% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER12G TOTAL SUGAR
FAT 8G50% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 106mg
- Total sugar
- 12g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 72mg
- Calcium
- 11mg
- Iron
- 0.64mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 106MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.