All Day I Dream About Food · by Carolyn Ketchum★ 5.0 (21)
Brown Butter Chicken Recipe
NUTRITION · PER SERVING20M COOK
CAL 20%·PRO 55%
CARBS 0G0% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 32G72% OF CAL
13G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken thighs pan-seared with brown butter, sage, and wrapped in prosciutto for richness and saltiness. Gourmet restaurant taste in under 20 minutes from a streamlined keto-friendly approach. Luxurious yet simple weeknight dinner.
mainamericanchicken🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 6- 1 3/4 lbs chicken thighs (boneless, skinless)
- Salt and pepper
- 2 tbsp avocado oil ((or olive oil))
- 1/2 cup salted butter
- 4 slices prosciutto (chopped)
- 2 tbsp chopped fresh sage
At a glance
PER SERVING · TIME 20M
CAL 20%·PRO 55%
CARBS 0G0% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 32G72% OF CAL
13G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 516mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 372mg
- Calcium
- 23mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 516MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.