Two Peas & Their Pod · by Maria Lichty★ 5.0 (2)
Brown Butter Caramel Oatmeal Cookies
NUTRITION · PER SERVING160M COOK
CAL 13%·PRO 8%
CARBS 34G54% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER19G TOTAL SUGAR
FAT 11G40% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy oatmeal cookies with brown butter and a soft caramel center. The nutty butter flavor and caramel filling make these more indulgent than standard oatmeal cookies.
dessertamericanbaked good🍪 sheet pan🥣 mixer🥄 saucepan🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 cup unsalted butter, (cut into tablespoon pieces)
- 1 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon sea salt
- 1/2 teaspoon ground cinnamon
- 1 cup brown sugar, (packed)
- 1/2 cup granulated sugar
- 2 large eggs
- 1 tablespoon pure vanilla extract
- 2 1/4 cups old fashioned rolled oats
- 20 soft caramels, (I use Werther’s Original)
- Flaky sea salt, (for sprinkling)
At a glance
PER SERVING · TIME 160M
CAL 13%·PRO 8%
CARBS 34G54% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER19G TOTAL SUGAR
FAT 11G40% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 30m
- Cook
- 10m
- Sodium
- 117mg
- Total sugar
- 19g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 116mg
- Calcium
- 34mg
- Iron
- 0.99mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 150M
- SODIUM
- 117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.