Brown Butter Bourbon Chocolate Chip Cookies
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Sugar Spun Run · by Sam Merritt5.0 (18)

Brown Butter Bourbon Chocolate Chip Cookies

NUTRITION · PER SERVING35M COOK
CAL 21%·PRO 10%
CARBS 53G51% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER32G TOTAL SUGAR
FAT 21G45% OF CAL
12G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Bakery-style chocolate chip cookies made with brown butter and a splash of bourbon, then topped with flaky sea salt. Thick, chewy, and gourmet.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 1 cup unsalted butter (cut into Tablespoon-sized pieces)
  • 3 Tablespoons bourbon
  • 1 cup dark brown sugar
  • ½ cup granulated sugar
  • 1 egg + 1 egg yolk (room temperature preferred)
  • 1 ½ teaspoons vanilla extract
  • 2 ¾ cups all-purpose flour
  • 1 Tablespoon cornstarch
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ¾ teaspoon table salt
  • 6 oz semi-sweet chocolate bar (chopped)
  • Flaky sea salt (for sprinkling)
PREP
15M
SODIUM
325MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.