Joy Food Sunshine · by Laura Sandford★ 5.0 (1)
Brown Butter Blondies
NUTRITION · PER SERVING68M COOK
CAL 10%·PRO 7%
CARBS 22G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER15G TOTAL SUGAR
FAT 10G49% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick, chewy bars with a rich brown butter and caramel flavor, ready in 30 minutes. Customize with your favorite mix-ins for a gooey treat.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- ½ cup browned butter
- ¼ cup granulated sugar
- ⅔ cup light brown sugar ((packed))
- 2 eggs
- 1 tsp pure vanilla extract
- 1 ¼ cups all-purpose flour
- ½ tsp baking powder
- ½ tsp sea salt
- 1 cup mix ins ((pecans, chocolate chips, etc.))
At a glance
PER SERVING · TIME 68M
CAL 10%·PRO 7%
CARBS 22G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER15G TOTAL SUGAR
FAT 10G49% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 22m
- Sodium
- 13mg
- Total sugar
- 15g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 92mg
- Calcium
- 30mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 13MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.