Two Peas & Their Pod · by Maria Lichty★ 3.7 (3)
Brown Butter Banana Waffles
NUTRITION · PER SERVING20M COOK
CAL 24%·PRO 24%
CARBS 66G54% OF CAL
5G FIBER0G ADDED0G INTRINSIC27G OTHER33G TOTAL SUGAR
FAT 20G37% OF CAL
11G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, fluffy waffles infused with brown butter and ripe banana with warm spices. A special breakfast treat that's naturally sweet.
mainamerican🥣 mixer🍳 skillet🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
- 1 cup all-purpose flour
- 1 cup whole wheat flour
- 1/2 cup packed light-brown sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 8 tablespoons unsalted butter (sliced)
- 3 large eggs (separated)
- 2 cups buttermilk
- 2 tablespoons honey
- 1 teaspoon pure vanilla extract
- 3 medium very ripe bananas
At a glance
PER SERVING · TIME 20M
CAL 24%·PRO 24%
CARBS 66G54% OF CAL
5G FIBER0G ADDED0G INTRINSIC27G OTHER33G TOTAL SUGAR
FAT 20G37% OF CAL
11G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 305mg
- Total sugar
- 33g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
- PREP
- 20M
- SODIUM
- 305MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.