
House of Nash Eats · by Amy Nash★ 5.0 (2)
Brown Bread Dinner Rolls
NUTRITION · PER SERVING155M COOK
CAL 7%·PRO 9%
CARBS 27G75% OF CAL
2G FIBER0G ADDED0G INTRINSIC18G OTHER7G TOTAL SUGAR
FAT 3G16% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, whole wheat dinner rolls lightly sweetened with molasses and honey. Warm and satisfying, perfect alongside any dinner.
sideamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 1/4 cups warm water
- 1/4 cup honey
- 4 teaspoons active dry yeast
- 3 Tablespoons molasses
- 2 Tablespoons cocoa powder
- 2 Tablespoons oil
- 1 teaspoon salt
- 2 cups whole wheat flour
- 1-2 cups bread flour
- 2 Tablespoons salted butter (melted (optional))
- Old-fashioned oats (for sprinkling on top (optional))
At a glance
PER SERVING · TIME 155M
CAL 7%·PRO 9%
CARBS 27G75% OF CAL
2G FIBER0G ADDED0G INTRINSIC18G OTHER7G TOTAL SUGAR
FAT 3G16% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 149mg
- Total sugar
- 7g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 149mg
- Calcium
- 19mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 149MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
