Chelsea's Messy Apron · by Chelsea Lords
Brookies
NUTRITION · PER SERVING92M COOK
CAL 11%·PRO 5%
CARBS 35G64% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER22G TOTAL SUGAR
FAT 8G35% OF CAL
6G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hybrid cookie-brownie that blends chocolate chip cookie dough with fudgy brownie richness. These treats deliver chocolate intensity balanced with cookie texture and are perfect for indulgent snacking.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 45- 16 tablespoons unsalted butter
- 1-1/2 cups light brown sugar (firmly packed)
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 teaspoon cornstarch
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/2 cup Dutch process cocoa powder (see note 1)
- 1 cup cake flour (see note 2)
- 1-1/2 cups all-purpose flour
- 1 cup mini chocolate chips
- 2 cups chocolate chips
- 1 cup light brown sugar (lightly packed)
- 2/3 cup granulated sugar
- 3 cups all-purpose flour
- 1 tablespoon cornstarch
- 1 teaspoon baking powder
- 1 cup chocolate chips
At a glance
PER SERVING · TIME 92M
CAL 11%·PRO 5%
CARBS 35G64% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER22G TOTAL SUGAR
FAT 8G35% OF CAL
6G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 12m
- Sodium
- 88mg
- Total sugar
- 22g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 20mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 88MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.