Shugary Sweets · by Aimee Shugarman
Brookie Cookies Recipe
NUTRITION · PER SERVING27M COOK
CAL 6%·PRO 4%
CARBS 20G63% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER13G TOTAL SUGAR
FAT 5G36% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Half-brownie, half-chocolate-chip-cookie hybrid cookies with chewy texture. They satisfy both chocolate cravings at once with a fudgy brownie side and a classic cookie side. Perfect for dessert or snacking.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 48- 1 cup granulated sugar
- 1 1/2 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 3 large eggs
- 1/2 cup unsalted butter (melted)
- 1 teaspoon baking powder
- 1 cup semi-sweet chocolate chips
- 3/4 cup Butter flavored Crisco
- 2 Tablespoons milk
- 1 Tablespoon vanilla extract
- 1 1/4 cup light brown sugar (packed)
- 1 large egg
- 1 3/4 cup all-purpose flour
- 1/2 teaspoon kosher salt
- 1/2 teaspoon cinnamon
- 1 cup semi-sweet chocolate morsels
At a glance
PER SERVING · TIME 27M
CAL 6%·PRO 4%
CARBS 20G63% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER13G TOTAL SUGAR
FAT 5G36% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 25mg
- Total sugar
- 13g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 63mg
- Calcium
- 10mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 25MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.