Alexandra's Kitchen · by Alexandra Stafford
Broiled Lamb Chops
NUTRITION · PER SERVING15M COOK
CAL 31%·PRO 100%
CARBS 5G3% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 43G63% OF CAL
20G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simply broiled lamb chops seasoned with oregano, lemon, and mint. A quick Greek-style preparation highlighting the meat's natural flavor.
maingreekpork🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
Varies- lamb chops (rib chops versus loin chops if possible)
- kosher salt
- freshly cracked pepper
- oregano
- lemon wedges (cut the pretty way)
- mint sauce (recipe below)
At a glance
PER SERVING · TIME 15M
CAL 31%·PRO 100%
CARBS 5G3% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 43G63% OF CAL
20G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 976mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 534mg
- Calcium
- 40mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 976MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.