Two Peas & Their Pod · by Maria Lichty
Broiled Grapefruit
NUTRITION · PER SERVING—
CAL 7%·PRO 4%
CARBS 34G100% OF CAL
4G FIBER6G ADDED23G INTRINSIC0G OTHER30G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grapefruit halves broiled with agave and sugar until caramelized and warm. Simple and light, this works as a breakfast fruit or a refreshing dessert.
dessert🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 large pink grapefruit (cut in half)
- Drizzle of agave nectar
- Sprinkling of turbinado sugar
At a glance
PER SERVING
CAL 7%·PRO 4%
CARBS 34G100% OF CAL
4G FIBER6G ADDED23G INTRINSIC0G OTHER30G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 0mg
- Total sugar
- 30g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 463mg
- Calcium
- 40mg
- Iron
- 0.31mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 0.3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.