Food Faith Fitness · by Bryan Zarpentine★ 4.5 (2)
Broiled Chicken Breast Recipe
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 61%
CARBS 1G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 5G25% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Lean chicken breast seasoned with garlic, cayenne, and herbs, then broiled until cooked through. Simple, quick, and versatile for pairing with sides.
mainamericanchicken🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 3 boneless and skinless chicken breasts
- 3 teaspoons olive oil
- Salt (to taste)
- Black pepper (to taste)
- Cayenne pepper (to taste)
- 5 garlic cloves (minced)
- Finely chopped fresh herbs (to taste (optional))
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 61%
CARBS 1G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 5G25% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 282mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 444mg
- Calcium
- 6mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 282MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.