Brochetas De Camarón
View original ↗
Maricruz Avalos Flores · by Maricruz Avalos Flores5.0 (2)

Brochetas De Camarón

NUTRITION · PER SERVING30M COOK
CAL 11%·PRO 31%
CARBS 20G36% OF CAL
3G FIBER0G ADDED10G INTRINSIC7G OTHER10G TOTAL SUGAR
FAT 11G45% OF CAL
1G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Grilled shrimp and pineapple kabobs seasoned with chili powder, cumin, and lime. Juicy and slightly charred, these are perfect for a summer cookout.

startermexicanshellfishdairy freegluten free
View the full recipe on Maricruz Avalos Flores

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 1 lb large shrimp (peeled, deveined, and with tails on.)
  • 1 ½ cups fresh pineapple (cut into 1 inch cubes)
  • 1 small onion (cut into wedges)
  • 3 Tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon chili powder
  • ¼ teaspoon ground cumin
  • limes (for marinade & for serving)
  • salt & pepper (to taste)
PREP
8M
SODIUM
845MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.