Immaculate Bites · by Imma Adamu★ 5.0 (2)
Broccoli Salad
NUTRITION · PER SERVING15M COOK
CAL 21%·PRO 21%
CARBS 42G39% OF CAL
4G FIBER0G ADDED0G INTRINSIC6G OTHER33G TOTAL SUGAR
FAT 26G56% OF CAL
4G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Raw broccoli salad with bacon, grapes, cranberries, and sunflower seeds in a creamy, tangy dressing. A crunchy, slightly sweet summer side dish popular at potlucks.
sideamericansaladporkgluten free
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Nutrition & ingredients
Ingredients
serves 5- 4 cups (284 g) chopped broccoli florets
- 5-6 bacon (, cooked and crumbled)
- 2 cups (302 g) grapes (, sliced)
- ⅓ cup (53 g) dried cranberries
- ½ medium onion ( , diced )
- ½ cup (64 g) sunflower seeds
- ½ cup (116 g) mayonnaise
- ½ cup (122 g) Greek yogurt
- 2 tablespoons (36 g) honey
- 2 tablespoons (25 g) sugar
- 1-2 tablespoons (15- 30 ml) lemon juice or vinegar
- Salt and Pepper to taste
- 1 teaspoon Dijon mustard ((optiona))
At a glance
PER SERVING · TIME 15M
CAL 21%·PRO 21%
CARBS 42G39% OF CAL
4G FIBER0G ADDED0G INTRINSIC6G OTHER33G TOTAL SUGAR
FAT 26G56% OF CAL
4G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 574mg
- Total sugar
- 33g
- Added sugar
- ≥11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 413mg
- Calcium
- 71mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 574MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.