Broccoli Cheddar Fritters
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Two Peas & Their Pod · by Maria Lichty4.6 (7)

Broccoli Cheddar Fritters

NUTRITION · PER SERVING40M COOK
CAL 6%·PRO 9%
CARBS 17G57% OF CAL
2G FIBER0G ADDED1G INTRINSIC14G OTHER1G TOTAL SUGAR
FAT 4G30% OF CAL
1G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy-edged fritters packed with broccoli, quinoa, cheddar, and eggs, topped with a melted cheese kiss. They work as an appetizer, snack, or side dish and can be baked or air-fried.

starteramericanbaked goodeggsvegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • 2 cups cooked and cooled quinoa
  • 1 cup broccoli florets (steamed and chopped)
  • 2 large eggs (beaten)
  • 1 cup panko breadcrumbs
  • ½ cup shredded sharp cheddar cheese
  • 3 green onions (sliced)
  • 3 cloves garlic (minced)
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper
  • Nonstick cooking spray or olive oil (for frying)
PREP
20M
SODIUM
259MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.