Wholesome Yum · by Maya Krampf★ 4.9 (21)
Broccoli Cauliflower Casserole
NUTRITION · PER SERVING25M COOK
CAL 14%·PRO 27%
CARBS 10G14% OF CAL
2G FIBER0G ADDED3G INTRINSIC4G OTHER3G TOTAL SUGAR
FAT 22G72% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy vegetable casserole with broccoli, cauliflower, cheese, and optional bacon. Easy comfort food served as a side dish.
sideamericancasserole🥧 baking dish🫕 dutch oven🍲 stockpot🔥 ovengluten free
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 bunch Broccoli ((2-3 heads, cut into florets))
- 1 head Cauliflower ((cut into florets))
- 1 tbsp Unsalted butter ((melted))
- 1/2 large Onion ((diced))
- 6 cloves Garlic ((minced))
- 8 oz Cream cheese ((softened at room temperature))
- 1/2 cup Chicken broth, reduced sodium
- 1 1/2 cups Cheddar cheese ((shredded; divided into 1 cup and 1/2 cup))
- 1 1/2 cups Mozzarella cheese ((shredded; divided into 1 cup and 1/2 cup))
- 1/2 tsp Sea salt ((to taste))
- 1/4 tsp Black pepper ((to taste))
- 9 slices Cooked bacon ((crumbled or chopped; optional; divided))
At a glance
PER SERVING · TIME 25M
CAL 14%·PRO 27%
CARBS 10G14% OF CAL
2G FIBER0G ADDED3G INTRINSIC4G OTHER3G TOTAL SUGAR
FAT 22G72% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 434mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 335mg
- Calcium
- 342mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 434MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.