Broccoli Caesar Salad Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy roasted broccoli tossed with Caesar dressing, croutons, Parmesan, and crispy prosciutto for a hearty variation on the classic salad. It's ready in 30 minutes and pairs well with pasta or other main courses.
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Nutrition & ingredients
Ingredients
serves 6- 2 medium heads of broccoli (cut into small florets)
- 2 tablespoons olive oil
- ¼ teaspoon EACH: salt and pepper
- 8 ounces prosciutto
- ½ cup caesar salad dressing (see notes)
- 1 cup croutons (see notes)
- ¼ cup shaved parmesan (see notes)
- Lemon slices (for serving)
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1178mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 495mg
- Calcium
- 121mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1178MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.