The Endless Meal · by Kristen Stevens★ 4.9 (44)
Broccoli Blueberry Salad Recipe
NUTRITION · PER SERVING30M COOK
CAL 24%·PRO 29%
CARBS 22G18% OF CAL
7G FIBER0G ADDED0G INTRINSIC5G OTHER10G TOTAL SUGAR
FAT 39G74% OF CAL
10G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crunchy, tangy salad combining roasted broccoli, candied pecans, blueberries, and bacon in a creamy yogurt dressing. A reliable potluck hit with sweet and savory balance.
sideamericansalad🍪 sheet pan🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 8- 3 heads broccoli (chopped)
- 1 lb bacon (sliced into 1-inch chunks)
- 1 ¼ cups toasted pecans (chopped)
- 2 cups blueberries
- ¼ cup thinly sliced red onion
- ½ cup plain Greek-style yogurt
- ¼ cup mayonnaise (can be light)
- 1 tablespoon apple cider vinegar
- 1 tablespoon maple syrup
- ½ teaspoon EACH: salt and pepper
- 1 small garlic clove (very finely minced)
At a glance
PER SERVING · TIME 30M
CAL 24%·PRO 29%
CARBS 22G18% OF CAL
7G FIBER0G ADDED0G INTRINSIC5G OTHER10G TOTAL SUGAR
FAT 39G74% OF CAL
10G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 685mg
- Total sugar
- 10g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 769mg
- Calcium
- 123mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 685MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.