Broccoli Bacon Salad Recipe
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Carlsbad Cravings · by Jen5.0 (5)

Broccoli Bacon Salad Recipe

NUTRITION · PER SERVING30M COOK
CAL 25%·PRO 43%
CARBS 28G22% OF CAL
4G FIBER0G ADDED0G INTRINSIC4G OTHER19G TOTAL SUGAR
FAT 35G64% OF CAL
9G SAT27G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

This broccoli salad combines crisp broccoli, crunchy almonds and sunflower seeds, Gouda cheese, and apple with a creamy dressing. It's sweet, tangy, and substantial enough to serve as a main course or hearty side.

mainamericansaladgluten free
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 6 cups chopped broccoli florets
  • 4 ounces (about 1 cup) Gouda, cubed small (may sub sharp cheddar)
  • 1 sweet apple (like Fuji) chopped
  • 2/3 cup dried cranberries
  • 1/2 cup sliced almonds
  • 1/4 cup diced red onion
  • 1/2 cup sunflower seeds
  • 8 ounces thick-cut bacon, cooked and crumbled
  • ¾ cup mayonnaise
  • 1/2 cup Greek yogurt, nonfat works great
  • 2 tablespoons red wine vinegar
  • 2 tablespoons sugar
  • 3 tablespoons fresh parsley or 2 teaspoons dried parsley
  • 1 tablespoon fresh chives or 1 tsp dried
  • 1 tablespoon fresh dill or 1 tsp dried
  • 1/2 tsp EACH garlic powder, salt, pepper
PREP
20M
SODIUM
986MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.