
Plain Chicken · by StephanieParker★ 5.0 (2)
Brined Turkey Breast
NUTRITION · PER SERVING130M COOK
CAL —·PRO —
CARBS ——
— TOTAL SUGAR
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple brine for turkey featuring salt, brown sugar, peppercorns, and juniper berries. This component infuses poultry with flavor and ensures moist, tender results when applied overnight.
componentamerican🍲 stockpotdairy freegluten freeveganvegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 cup kosher salt
- ½ cup light brown sugar
- 1 gallon vegetable stock
- 1 Tbsp black peppercorns
- 2 tsp juniper berries
- 1 gallon iced water
At a glance
PER SERVING · TIME 130M
CAL —·PRO —
CARBS ——
— TOTAL SUGAR
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
- Prep
- 10m
- Cook
- 2h
- PREP
- 10M
- SODIUM
- —
