Or Whatever You Do · by Nicole Johnson★ 4.5
Brined Smoked and Fried Chicken
NUTRITION · PER SERVING200M COOK
CAL 100%·PRO 100%
CARBS 55G5% OF CAL
2G FIBER0G ADDED0G INTRINSIC52G OTHER1G TOTAL SUGAR
FAT 472G92% OF CAL
43G SAT429G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken that is brined, smoked, and fried in one intensive preparation. Incredibly flavorful with a complex finish from three cooking methods combined.
mainamericanchicken🍲 stockpot🔥 oven♨️ grilldairy free
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 pounds chicken, legs, thighs, breasts
- 2 quarts oil
- 2 quarts water
- 1/4 cup kosher salt
- 1 tablespoon chicken rub
- 1 tablespoon black peppercorns
- 2 bay leaves
- 1 lemon
- 1 cup flour
- 4 large eggs
- 1/4 cup cornstarch
- 1 sleeve saltine crackers
At a glance
PER SERVING · TIME 200M
CAL 100%·PRO 100%
CARBS 55G5% OF CAL
2G FIBER0G ADDED0G INTRINSIC52G OTHER1G TOTAL SUGAR
FAT 472G92% OF CAL
43G SAT429G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 3h
- Sodium
- 5800mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1278mg
- Calcium
- 74mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 5800MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.