Brie Stuffed with Piloncillo-Caramelized Apples
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Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno5.0 (1)

Brie Stuffed with Piloncillo-Caramelized Apples

NUTRITION · PER SERVING28M COOK
CAL 41%·PRO 59%
CARBS 16G8% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER5G TOTAL SUGAR
FAT 46G51% OF CAL
24G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Melted brie oozing with caramelized apples cooked in butter, piloncillo, and herbs. A decadent warm appetizer served with crackers for spreading.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 tablespoon unsalted butter
  • 1 cup thinly sliced apples
  • 2 fresh thyme sprigs
  • 2 fresh rosemary sprigs
  • ½ cup piloncillo (or dark brown sugar)
  • 1 16-ounce wheel brie (chilled)
  • 2 tablespoons extra-virgin olive oil
  • crackers or crostini slices
PREP
10M
SODIUM
850MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.