Simply Delicious · by Alida Ryder★ 4.7 (11)
Brie and bacon omelette
NUTRITION · PER SERVING20M COOK
CAL 38%·PRO 85%
CARBS 2G1% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 63G75% OF CAL
26G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick-cooked omelette filled with bacon and melted Brie cheese. Elegant but simple, good any time of day.
mainfrenchegg disheggs🍳 skilletgluten free
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 3 large eggs ((per omelette))
- salt and pepper (to taste)
- 3 strips streaky bacon ((per omelette) )
- 3 slices Brie cheese ((per omelette) )
At a glance
PER SERVING · TIME 20M
CAL 38%·PRO 85%
CARBS 2G1% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 63G75% OF CAL
26G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 1978mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 469mg
- Calcium
- 192mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1978MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.