From Our Hearts to Your Hands
Breeze Birthday Cake Pops
NUTRITION · PER SERVING60M COOK
CAL 20%·PRO 6%
CARBS 66G68% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER57G TOTAL SUGAR
FAT 14G32% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Colorful birthday cake pops coated in white chocolate and topped with sprinkles. A festive, hand-held dessert perfect for celebrations and children's parties.
dessertamericanbaked good🍪 sheet pan🥧 baking dish🔥 ovenvegetarian
View the full recipe on From Our Hearts to Your Hands →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 cups flour
- 1 2/3 cups sugar
- 1/3 cup lightly packed fine Blue Diamond Almond Flour
- 1 tablespoon baking powder
- 3/4 teaspoon salt
- 1/2 teaspoon baking soda
- 10 tablespoons butter softened
- 3/4 cup Almond Breeze Vanilla Almondmilk
- 1 teaspoon almond extract
- 6 egg whites
- 1/4 cup rainbow sprinkles
- 3/4 cup butter softened
- 7 to 8 tablespoons Almond Breeze Vanilla Almondmilk
- 2 lbs. powdered sugar
- Rainbow sprinkles
- melted white chocolate
At a glance
PER SERVING · TIME 60M
CAL 20%·PRO 6%
CARBS 66G68% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER57G TOTAL SUGAR
FAT 14G32% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 1h
- Sodium
- 206mg
- Total sugar
- 57g
- Added sugar
- ≥50g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 57mg
- Calcium
- 22mg
- Iron
- 0.60mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 206MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.