I Heart Naptime · by Jamielyn Nye★ 5.0 (7)
Breakfast Yogurt Popsicle Recipe
NUTRITION · PER SERVING245M COOK
CAL 4%·PRO 8%
CARBS 11G52% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER8G TOTAL SUGAR
FAT 3G30% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Greek yogurt and fruit popsicles topped with crunchy granola. A cold, refreshing breakfast treat packed with protein and berries, perfect for summer mornings.
mainamerican⚡ microwavegluten freevegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup Greek yogurt
- 1/2 cup milk
- 2 teaspoons honey
- 1/2 cup granola
- 1 cup berries/chopped fruits
At a glance
PER SERVING · TIME 245M
CAL 4%·PRO 8%
CARBS 11G52% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER8G TOTAL SUGAR
FAT 3G30% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 17mg
- Total sugar
- 8g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 68mg
- Calcium
- 47mg
- Iron
- 0.36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 17MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.