The Magical Slow Cooker · by Sarah Olson★ 5.0 (2)
Breakfast Tater Tot Casserole Recipe
NUTRITION · PER SERVING315M COOK
CAL 30%·PRO 57%
CARBS 31G21% OF CAL
3G FIBER0G ADDED0G INTRINSIC26G OTHER3G TOTAL SUGAR
FAT 41G61% OF CAL
14G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tater tots baked with sausage, eggs, and cheese in a slow cooker. A savory, hearty breakfast casserole that feeds a crowd.
mainamericancasseroleporkeggs⏲️ slow cooker🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 8- 30 oz. bag frozen tater tots
- 1 lb. breakfast sausage such as jimmy dean or smithfield
- 1 white onion diced
- 12 large eggs
- 1 cup milk
- 1 tsp. salt
- ¼ tsp. pepper
- ½ tsp. garlic powder
- ½ tsp. onion powder
- 8 oz. bag shredded sharp cheddar cheese
At a glance
PER SERVING · TIME 315M
CAL 30%·PRO 57%
CARBS 31G21% OF CAL
3G FIBER0G ADDED0G INTRINSIC26G OTHER3G TOTAL SUGAR
FAT 41G61% OF CAL
14G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5h
- Sodium
- 1449mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 560mg
- Calcium
- 291mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1449MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.