Breakfast Tacos
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Warm flour tortillas filled with scrambled eggs, crispy bacon, refried beans, and topped with salsa, avocado, and fresh cilantro. A hearty and customizable breakfast that feeds four people generously.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 12 ounces center cut bacon
- 1 recipe fat free "refried" beans
- 8 flour tortillas (fajita size)
- 8 large eggs
- 1 pinch kosher salt
- freshly ground black pepper
- salsa
- hot sauce
- avocado (diced)
- cotija cheese (or cheese of choice)
- cilantro
- jalapeño (raw (sliced) or pickled)
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 20m
- Sodium
- 3306mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1027mg
- Calcium
- 326mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 3306MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.