
Plain Chicken · by StephanieParker★ 5.0 (1)
Breakfast Supreme Flatbread
NUTRITION · PER SERVING25M COOK
CAL 56%·PRO 100%
CARBS 57G20% OF CAL
2G FIBER2G ADDED1G INTRINSIC52G OTHER3G TOTAL SUGAR
FAT 78G62% OF CAL
29G SAT48G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A flatbread topped with eggs, bacon, sausage, cheese, and vegetables. Versatile enough for breakfast, brunch, or dinner, and can be made ahead.
mainamericanpizzaporkeggs🍪 sheet pan🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 (14.1-oz) package Stonefire artisan flatbread
- 1 (5.2-oz) package Boursin garlic and herb cheese, (softened)
- ½ lb breakfast sausage
- ½ lb smoked sausage, (sliced)
- 4 slices bacon, (chopped)
- ¼ cup chopped onions
- ¼ cup chopped bell peppers
- 4 large eggs
- 2 cups shredded mozzarella cheese
At a glance
PER SERVING · TIME 25M
CAL 56%·PRO 100%
CARBS 57G20% OF CAL
2G FIBER2G ADDED1G INTRINSIC52G OTHER3G TOTAL SUGAR
FAT 78G62% OF CAL
29G SAT48G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 2327mg
- Total sugar
- 3g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 522mg
- Calcium
- 490mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2327MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
