Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Breakfast Stromboli
NUTRITION · PER SERVING33M COOK
CAL 29%·PRO 64%
CARBS 43G29% OF CAL
1G FIBER0G ADDED0G INTRINSIC39G OTHER3G TOTAL SUGAR
FAT 33G50% OF CAL
15G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sausage, eggs, and cheese rolled in pizza dough and baked until golden. A savory, hearty breakfast or lunch item that combines pizza and breakfast in one portable package.
mainamericanpizzashellfish🍪 sheet pan🍳 skillet🔥 oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound pizza dough
- 8 ounces ground breakfast sausage
- 6 large eggs
- 2 tablespoons milk
- salt and pepper
- 2 tablespoons butter
- 2 cups shredded cheese (I like Mexican cheese blend. Half cheddar and half mozzarella works well too.)
- 1 egg (beaten with 1 tablespoon water)
- 1/4 teaspoon garlic salt
- 2 tablespoons grated Parmesan cheese
At a glance
PER SERVING · TIME 33M
CAL 29%·PRO 64%
CARBS 43G29% OF CAL
1G FIBER0G ADDED0G INTRINSIC39G OTHER3G TOTAL SUGAR
FAT 33G50% OF CAL
15G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 18m
- Sodium
- 1261mg
- Total sugar
- 3g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 191mg
- Calcium
- 438mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1261MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.