Real Housemoms · by Aubrey
Breakfast Sliders
NUTRITION · PER SERVING45M COOK
CAL 14%·PRO 28%
CARBS 15G21% OF CAL
0G FIBER0G ADDED0G INTRINSIC10G OTHER4G TOTAL SUGAR
FAT 19G60% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Hand-held breakfast sandwiches with eggs, sausage, bacon, and cheese on small rolls. Hearty and portable, these are perfect for feeding a crowd at breakfast.
mainamericansandwichporkeggs🍪 sheet pan🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 8 large eggs
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 6 ounces breakfast sausage
- 8 slices bacon
- 12 Hawaiian rolls ((do not separate))
- 6 slices cheddar cheese
- 2 tablespoons unsalted butter (melted)
- Fresh parsley (chopped, for garnish)
At a glance
PER SERVING · TIME 45M
CAL 14%·PRO 28%
CARBS 15G21% OF CAL
0G FIBER0G ADDED0G INTRINSIC10G OTHER4G TOTAL SUGAR
FAT 19G60% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 20m
- Sodium
- 633mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 157mg
- Calcium
- 101mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 633MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.