Real Housemoms · by Aubrey
Breakfast Pizza
NUTRITION · PER SERVING25M COOK
CAL 22%·PRO 39%
CARBS 20G19% OF CAL
1G FIBER0G ADDED0G INTRINSIC14G OTHER5G TOTAL SUGAR
FAT 30G62% OF CAL
13G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick weekend breakfast pizza with sausage, eggs, and melted cheese on a roll base. Family-friendly and fun to customize.
mainamericanpizzaporkeggs🍪 sheet pan🔥 ovengluten free
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 lb breakfast sausage
- 8 eggs
- 1/4 cottage cheese
- 1 can Grands crescent rolls (These are bigger than traditional crescent rolls
- 2 cups mozzarella
- 4 oz cream cheese
- 1/4 cup green onion chopped
At a glance
PER SERVING · TIME 25M
CAL 22%·PRO 39%
CARBS 20G19% OF CAL
1G FIBER0G ADDED0G INTRINSIC14G OTHER5G TOTAL SUGAR
FAT 30G62% OF CAL
13G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 776mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 189mg
- Calcium
- 153mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 776MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.