Breakfast Pigs in a Blanket
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sausages wrapped in puff pastry and baked until golden, then glazed with pancake syrup for a sweet-savory breakfast bite. An easy, crowd-pleasing breakfast that needs just four ingredients.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 large egg
- 1 teaspoon water
- 1/2 (17.3-ounce) package frozen puff pastry, (thawed)
- 2 tablespoons pancake syrup
- 1 (9.6-ounce) package fully cooked breakfast sausage links
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 150mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 156mg
- Calcium
- 4mg
- Iron
- 0.65mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 150MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.