Or Whatever You Do · by Nicole Johnson★ 5.0
Breakfast Crescent Roll Ring
NUTRITION · PER SERVING45M COOK
CAL 11%·PRO 27%
CARBS 4G7% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 17G69% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fun breakfast ring made from crescent rolls filled with scrambled eggs, sausage, cheese, and spinach. Easy to assemble and perfect for feeding a group.
mainamericanporkeggs🍪 sheet pan🍳 skillet
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 large eggs
- 1/3 cup whole milk
- 1/4 teaspoon salt
- dash pepper
- 2 tablespoons butter
- 6 links sausage, browned and cooled
- 1 cup cheddar cheese
- 2 handfuls baby spinach, optional
- 1 tube crescent roll dough
At a glance
PER SERVING · TIME 45M
CAL 11%·PRO 27%
CARBS 4G7% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 17G69% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 401mg
- Total sugar
- 1g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 162mg
- Calcium
- 135mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 401MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.