Brazilian Cheese Bread
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden, chewy puffs made with tapioca flour and two cheeses, baked until the exterior crisps while the inside remains tender. These Brazilian rolls are crave-worthy as a side, snack, or appetizer.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 1/2 cups (180g) tapioca flour ((also known as tapioca starch))
- 1/2 tsp salt
- 2/3 cup (155ml) whole milk
- 1/4 cup (60ml) avocado oil (or olive oil)
- 1 large egg
- 1/2 cup finely shredded (56g) medium or sharp cheddar ((white or yellow))
- 1/3 cup finely shredded (28g) Grana Padano (or parmesan cheese)
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 128mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 14mg
- Calcium
- 54mg
- Iron
- 0.20mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 128MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.