Shugary Sweets · by Aimee Shugarman★ 4.8 (6)

Brandy Slush

Name: Brandy Slush
Prep time: 10 min
Total time: 1450 min
Yield: 1, 1 gallon of slush
Cuisine: american
Ingredients: 9 cups water (divided); 2 cups granulated sugar; 1 can frozen orange juice concentrate (thawed) (12 ounce ); 1 can frozen lemonade concentrate (thawed) (12 ounce ); 2 cups Brandy; 1/2 cup Peach Schnapps; lemon-lime pop (for serving)

NUTRITION · PER SERVING1450M COOK

CAL 5%·PRO —

CARBS 18G72% OF CAL

FAT ——

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A sweet, boozy frozen punch made with brandy, citrus, and peach concentrate. This make-ahead slush keeps frozen until ready to serve, perfect for parties and large gatherings.

drinkamericandairy freegluten freeveganvegetarian

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 1

9 cups water (divided)
2 cups granulated sugar
1 can frozen orange juice concentrate (thawed) (12 ounce )
1 can frozen lemonade concentrate (thawed) (12 ounce )
2 cups Brandy
1/2 cup Peach Schnapps
lemon-lime pop (for serving)

At a glance

PER SERVING · TIME 1450M