The Endless Meal · by Kristen Stevens★ 4.9 (45)
Brandy Mulled Wine Recipe
NUTRITION · PER SERVING20M COOK
CAL 10%·PRO 1%
CARBS 17G33% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER12G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spiced, warming mulled wine spiked with brandy and sweetened with maple syrup. A holiday classic that tastes like Christmas, perfect for gatherings and cold evenings.
drinkamerican🍲 stockpotdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 2 bottles red wine (see notes)
- 1 cup apple juice
- 1 cup brandy
- ½ cup maple syrup (see notes)
- 1 orange (sliced with the skin on)
- 4 cinnamon sticks (plus extra for garnish)
- 1 teaspoon black peppercorns
- 1 teaspoon whole cloves
- 6 whole star anise
- Optional garnishes: orange slices, cinnamon sticks, star anise, cranberries
At a glance
PER SERVING · TIME 20M
CAL 10%·PRO 1%
CARBS 17G33% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER12G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 8mg
- Total sugar
- 12g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 231mg
- Calcium
- 34mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 8MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.