Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 5.0 (2)
Braised Red Cabbage
NUTRITION · PER SERVING490M COOK
CAL 5%·PRO 4%
CARBS 26G97% OF CAL
4G FIBER0G ADDED0G INTRINSIC3G OTHER19G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked cabbage with apples, warm spices, and a subtle sweetness from jam and sugar. A festive vegetable side that pairs well with most main dishes.
sideamerican⚙️ food processor🥧 baking dish⏲️ slow cooker🥄 saucepan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 900 g (2 pounds) red cabbage
- 2 apples (, cored)
- 1 red onion
- 60 ml (¼ cup) vinegar (, apple cider or red wine vinegar)
- 6 tbsp cranberry jelly or cranberry sauce (omit for Keto )
- 3 tbsp brown sugar (or Sukrin Gold for Keto version)
- 80 ml (⅓ cup) apple juice (or water for Keto version)
- 1 tsp mixed spice (or ¼ tsp each of cinnamon, cloves, allspice, nutmeg)
- 1 cinnamon stick
- 1 star anise
- 1 tsp salt
At a glance
PER SERVING · TIME 490M
CAL 5%·PRO 4%
CARBS 26G97% OF CAL
4G FIBER0G ADDED0G INTRINSIC3G OTHER19G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h
- Sodium
- 307mg
- Total sugar
- 19g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 428mg
- Calcium
- 48mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 307MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.