Braised Pork Ribs (literally the best recipe)
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The Endless Meal · by Kristen Stevens5.0 (45)

Braised Pork Ribs (literally the best recipe)

NUTRITION · PER SERVING320M COOK
CAL 74%·PRO 100%
CARBS 111G30% OF CAL
5G FIBER0G ADDED0G INTRINSIC8G OTHER98G TOTAL SUGAR
FAT 84G51% OF CAL
37G SAT48G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Slow-braised pork ribs cooked until tender in a rich sauce of dark beer, chocolate, and warm spices. The deep, complex sauce becomes an exceptional gravy.

mainamericanporkdairy free
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Nutrition & ingredients

Ingredients

serves 8
  • 2 racks pork side ribs
  • 1 teaspoon sea salt
  • 2 tablespoons cooking oil
  • 1 medium onion (roughly chopped)
  • 1 medium carrot (roughly chopped)
  • 1 medium celery stalk (roughly chopped)
  • 1 head garlic (peeled and cloves smashed with the side of your knife)
  • 1 tablespoon chipotles in adobo sauce
  • 22 ounce (650ml) bottle of chocolate or espresso beer
  • ½ cup loosely packed brown sugar
  • 2 tablespoons fish sauce (see notes)
  • 1 teaspoon espresso powder (or a shot of espresso)
  • 2 heaping tablespoons chopped dark chocolate
  • 1 tablespoon cornstarch (optional)
  • Sea salt and pepper (to taste)
PREP
20M
SODIUM
2978MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.