Simply Delicious · by Alida Ryder★ 4.8 (5)
Braised chicken Osso Buco with Risotto Milanese
NUTRITION · PER SERVING80M COOK
CAL 54%·PRO 100%
CARBS 78G29% OF CAL
6G FIBER0G ADDED0G INTRINSIC58G OTHER14G TOTAL SUGAR
FAT 51G42% OF CAL
17G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Braised chicken thighs cooked osso buco-style with tomatoes and red wine, served with creamy saffron risotto. A showstopper comfort food.
mainitalianchicken🫕 dutch oven🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 6- 8 Chicken thighs
- 1 Onion (finely chopped)
- 2 Carrots (peeled and finely chopped)
- 2 sticks Celery (finely chopped)
- 4 Garlic cloves (crushed)
- 4 sprigs Fresh thyme.
- 800 g (28oz) Crushed tomatoes
- 1 cup Red wine
- 1 cup Chicken stock
- Salt and pepper (to taste)
- 2 tbsp Olive oil
- 3 Garlic cloves (crushed)
- 2 cup Risotto rice
- 1 cup White wine
- 5 cups Chicken stock
- pinch of Saffron
- 2 tbsp Butter
- 1 cup Parmesan cheese (grated)
At a glance
PER SERVING · TIME 80M
CAL 54%·PRO 100%
CARBS 78G29% OF CAL
6G FIBER0G ADDED0G INTRINSIC58G OTHER14G TOTAL SUGAR
FAT 51G42% OF CAL
17G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 1220mg
- Total sugar
- 14g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1628mg
- Calcium
- 264mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1220MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.