Rasa Malaysia · by Bee Yinn Low★ 5.0 (2)
Braised Chicken
NUTRITION · PER SERVING60M COOK
CAL 33%·PRO 70%
CARBS 23G14% OF CAL
6G FIBER0G ADDED0G INTRINSIC6G OTHER11G TOTAL SUGAR
FAT 50G67% OF CAL
15G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Braised chicken with carrots, mushrooms, and cherry tomatoes in a savory broth. Tender and comforting with minimal effort. A one-pan weeknight dinner.
mainamericanchicken🍳 skilletdairy freegluten free
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 2 chicken leg quarters
- salt
- black pepper
- 1 tablespoon oil
- 6 shallots (or 1/2 small onions, peeled)
- 4 carrots (peeled)
- 6 fresh Shiitake mushrooms
- 1 cup low-sodium chicken broth
- 8 cherry tomatoes (or grape tomatoes)
- salt (to taste)
- chopped parsley leaves
At a glance
PER SERVING · TIME 60M
CAL 33%·PRO 70%
CARBS 23G14% OF CAL
6G FIBER0G ADDED0G INTRINSIC6G OTHER11G TOTAL SUGAR
FAT 50G67% OF CAL
15G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 1314mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 657mg
- Calcium
- 73mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1314MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.